Our Black Eye Beans, also known as Lobia or Cowpeas, are a nutrient-dense legume widely used in traditional Indian and global cuisines. Recognized by their creamy color and distinct black spot, these beans are prized for their mild flavor, quick cooking time, and excellent nutritional profile.
Naturally processed and hygienically packed, Black Eye Beans are high in plant-based protein, dietary fiber, and essential vitamins. They are ideal for preparing dishes like lobia curry, salads, soups, and stews, and are also great for diabetic and heart-healthy diets.
Rich in Protein | Creamy Texture | Globally Loved Superfood
Our Black Turtle Beans are premium-quality legumes, prized for their deep black color, mildly sweet flavor, and creamy texture when cooked. Popular in Latin American, Caribbean, and international cuisines, these beans are a nutritional powerhouse—high in plant-based protein, dietary fiber, and essential minerals.
Whether used in soups, stews, burritos, salads, or curries, Black Turtle Beans absorb flavors beautifully and cook into a soft, hearty consistency. They're also a great source of iron, folate, and antioxidants, making them ideal for health-focused, vegan, and vegetarian diets.
We are a trusted wholesale bulk supplier and exporter of premium Chana Dal, delivering freshness, nutrition, and quality to customers worldwide. Sourced from India’s finest farms, our Chana Dal is hygienically processed, cleaned, and packed to meet international export standards.
Our Chola Dal, also known as Split White Chickpeas, is a high-quality, nutrient-rich pulse made from carefully selected kabuli chana (white chickpeas). This dal is split and processed naturally to retain its authentic flavor, soft texture, and nutritional benefits.
Chola Dal is commonly used in Indian kitchens for making dal curry, fritters, stuffings, and savory snacks. Its mild flavor and high protein content make it an excellent addition to vegetarian and high-energy diets.
Traditional Flavor | Rich in Protein | Naturally Sourced
Our Desi Val, also known as Desi Field Beans or Hyacinth Beans, is a traditional Indian pulse widely appreciated for its unique earthy flavor and high nutritional value. Sourced from naturally grown crops and processed without polishing or chemicals, this bold-grain legume is ideal for authentic regional recipes, especially in Maharashtrian and South Indian cuisines.
Desi Val is commonly used to prepare dishes like Val Usal, Valachi Bhaji, curries, and sprouts, offering a rich source of protein, dietary fiber, and essential minerals. Its soft texture and ability to absorb spices make it a versatile and wholesome ingredient.
Rich in Protein | Wholesome Taste | Naturally Grown
Our Green Chana, also known as Black Chickpeas, is a nutrient-rich legume known for its dense texture, earthy flavor, and high protein content. Sourced from trusted farms and processed without polishing or additives, this powerhouse pulse is an essential ingredient in Indian households.
Naturally rich in fiber, iron, and plant-based protein, Green Chana is excellent for promoting energy, supporting digestion, and helping maintain overall health. It’s a perfect choice for making traditional dishes like chana masala, dry chana curry, chana salad, and even chana chaat for snacks.
Rich in Protein | Wholesome Taste | Naturally Grown
Our Green Peas, also known as Black Chickpeas, is a nutrient-rich legume known for its dense texture, earthy flavor, and high protein content. Sourced from trusted farms and processed without polishing or additives, this powerhouse pulse is an essential ingredient in Indian households.
Naturally rich in fiber, iron, and plant-based protein, Green Peas is excellent for promoting energy, supporting digestion, and helping maintain overall health. It’s a perfect choice for making traditional dishes like chana masala, dry chana curry, chana salad, and even chana chaat for snacks.
We are a trusted wholesale bulk supplier and exporter of premium Kabuli Chana, delivering quality, freshness, and nutrition to global markets. Sourced from the best farms in India, our Kabuli Chana is carefully cleaned, graded, and packed to meet international export standards.
Rich in Protein | Wholesome Taste | Naturally Grown
Our Kabuli Chana, also known as Black Chickpeas, is a nutrient-rich legume known for its dense texture, earthy flavor, and high protein content. Sourced from trusted farms and processed without polishing or additives, this powerhouse pulse is an essential ingredient in Indian households.
Naturally rich in fiber, iron, and plant-based protein, Kabuli Chana is excellent for promoting energy, supporting digestion, and helping maintain overall health. It’s a perfect choice for making traditional dishes like chana masala, dry chana curry, chana salad, and even chana chaat for snacks.
