Mild Flavor | High in Protein | Traditional Indian Pulse
Our Yellow Split Peas, commonly known as Vatana Dal, are premium-quality legumes made by splitting and drying whole yellow peas. Naturally processed and unpolished, these peas retain their authentic taste, rich texture, and nutritional value—making them a staple in Indian and international kitchens.
Vatana Dal is ideal for preparing a variety of dishes such as dal curries, soups, stews, and traditional Maharashtrian recipes like vatana usal. These peas cook to a soft consistency and easily absorb spices, offering both taste and nourishment.
Premium-quality yellow split peas (Vatana Dal)
Naturally processed and free from polish or additives
Rich in plant-based protein, fiber, and iron
Cooks quickly and blends well with spices
Ideal for Indian, Middle Eastern, and Western cuisines
Hygienically cleaned and packed for freshness and long shelf life
Our Yellow Split Peas (Vatana Dal) offer the perfect balance of nutrition, taste, and versatility—ideal for home cooks, restaurants, and bulk food suppliers.
Bold Grains | High Protein | Traditional Taste
Our Urad Dal Bold is a premium-grade lentil known for its bold grain size, rich texture, and high nutritional value. Naturally processed and hygienically packed, this dal is ideal for preparing a wide variety of Indian dishes including dal makhani, idli, dosa, vada, and curries.
Bold Grains | High Protein | Naturally Nutritious
Our Masoor Gota is a premium-grade whole red lentil with bold-sized grains, known for its rich earthy flavor and high protein content. Carefully cleaned and naturally processed, this lentil is ideal for preparing wholesome dals, soups, and stews, offering both taste and nutrition in every serving.
Rich in Protein | Wholesome Taste | Naturally Grown
Our Kabuli Chana, also known as Black Chickpeas, is a nutrient-rich legume known for its dense texture, earthy flavor, and high protein content. Sourced from trusted farms and processed without polishing or additives, this powerhouse pulse is an essential ingredient in Indian households.
Naturally rich in fiber, iron, and plant-based protein, Kabuli Chana is excellent for promoting energy, supporting digestion, and helping maintain overall health. It’s a perfect choice for making traditional dishes like chana masala, dry chana curry, chana salad, and even chana chaat for snacks.
Wholesome Taste | Natural Aroma | Daily Nutrition
Our Toordal Plain Desi is a premium-quality pulse, carefully sourced from trusted Indian farms. Known for its rich taste and quick-cooking nature, it is unpolished and free from additives, retaining all natural nutrients and authentic flavour. This dal is a perfect addition to daily meals, offering both taste and health.
Bold Grains | High Protein | Traditional Taste
Our Urad Dal Medium is a premium-grade lentil known for its bold grain size, rich texture, and high nutritional value. Naturally processed and hygienically packed, this dal is ideal for preparing a wide variety of Indian dishes including dal makhani, idli, dosa, vada, and curries.
We are a leading wholesale bulk supplier and exporter of premium Mix Dal, delivering nutrition, taste, and quality to customers worldwide. Our Mix Dal is a balanced blend of high-quality lentils and pulses, sourced from India’s finest farms and processed to meet international export standards.
Protein-Rich | Natural | Bold Size Grains
Our Moong Split Chilka Bold offers superior quality with bold-sized grains, vibrant green skin, and excellent texture. Carefully processed and hygienically packed, it retains its natural nutrients and earthy aroma. This dal is an excellent source of plant-based protein and is ideal for preparing wholesome Indian dishes.
Bold Grains | Traditional Flavor | Protein-Rich Pulse
Our Urad Split Chilka Bold is a premium-quality split black gram with husk, known for its bold size, earthy flavor, and high nutritional content. Retaining its natural black outer covering, this dal is ideal for preparing traditional dishes like dal makhani, dal tadka, and rich curries.
Rich in Protein | Wholesome Taste | Naturally Grown
Our Kala Chana, also known as Black Chickpeas, is a nutrient-rich legume known for its dense texture, earthy flavor, and high protein content. Sourced from trusted farms and processed without polishing or additives, this powerhouse pulse is an essential ingredient in Indian households.
Naturally rich in fiber, iron, and plant-based protein, Kala Chana is excellent for promoting energy, supporting digestion, and helping maintain overall health. It’s a perfect choice for making traditional dishes like chana masala, dry chana curry, chana salad, and even chana chaat for snacks.
We are a leading wholesale bulk supplier and exporter of premium Rajma (Kidney Beans), delivering freshness, nutrition, and superior quality to customers worldwide. Sourced from India’s finest farms, our Rajma is carefully cleaned, graded, and packed to meet international export standards.
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