We are a leading wholesale bulk supplier and exporter of premium Rajma (Kidney Beans), delivering freshness, nutrition, and superior quality to customers worldwide. Sourced from India’s finest farms, our Rajma is carefully cleaned, graded, and packed to meet international export standards.
Our Rajma beans are uniform in size, deep red in colour, and rich in natural flavour. Known for their creamy texture and high protein content, they are a staple ingredient in Indian, Asian, and global cuisines. We offer a variety of Rajma types, including Chakrata Rajma, Harshil Rajma, and other premium varieties.
100% Pure & Fresh – Free from impurities and artificial additives.
Bulk Quantities – Ideal for wholesalers, retailers, and food processors.
Export-Grade Quality – Hygienically packed for long shelf life.
Nutrient-Rich – High in protein, fibre, and essential vitamins.
Curries, soups, and stews
Ready-to-cook and ready-to-eat meals
Salads and healthy dishes
Food processing industry
With a robust export network, we supply Rajma to various countries, ensuring timely delivery and consistent quality. Our flexible packaging solutions cater to diverse needs, from bulk container shipments to customised packs.
Partner with us for premium Rajma at wholesale bulk prices – your trusted exporter and supplier from India.
We are a trusted wholesale bulk supplier and exporter of premium Chana Dal, delivering freshness, nutrition, and quality to customers worldwide. Sourced from India’s finest farms, our Chana Dal is hygienically processed, cleaned, and packed to meet international export standards.
Protein-Rich | Natural | Bold Size Grains
Our Moong Split Chilka Bold offers superior quality with bold-sized grains, vibrant green skin, and excellent texture. Carefully processed and hygienically packed, it retains its natural nutrients and earthy aroma. This dal is an excellent source of plant-based protein and is ideal for preparing wholesome Indian dishes.
Rich in Protein | Wholesome Taste | Naturally Grown
Our Kabuli Chana, also known as Black Chickpeas, is a nutrient-rich legume known for its dense texture, earthy flavor, and high protein content. Sourced from trusted farms and processed without polishing or additives, this powerhouse pulse is an essential ingredient in Indian households.
Naturally rich in fiber, iron, and plant-based protein, Kabuli Chana is excellent for promoting energy, supporting digestion, and helping maintain overall health. It’s a perfect choice for making traditional dishes like chana masala, dry chana curry, chana salad, and even chana chaat for snacks.
Rich in Taste | Easy to Cook | Protein-Packed Indian Pulse
Our Mosambi Chana, also known as Split Desi Chana, is a high-grade lentil variety made from premium-quality desi chickpeas. This chana is carefully split and processed to retain its natural flavor, nutrients, and beautiful golden-yellow hue. With a soft texture and rich earthy aroma, Mosambi Chana is ideal for preparing a wide range of Indian dishes—from traditional dals to savory snacks.
Naturally high in plant-based protein and dietary fiber, Mosambi Chana supports a healthy, balanced diet. It’s a great choice for individuals seeking energy-boosting and filling meals without compromising on taste or nutrition.
Bold Grains | High Protein | Naturally Nutritious
Our Masoor Dal Medium is a premium-grade whole red lentil with bold-sized grains, known for its rich earthy flavor and high protein content. Carefully cleaned and naturally processed, this lentil is ideal for preparing wholesome dals, soups, and stews, offering both taste and nutrition in every serving.
We are a leading wholesale bulk supplier and exporter of premium Moong Split Chilka, delivering freshness, nutrition, and quality to global markets. Sourced from trusted farms in India, our Moong Split Chilka is carefully cleaned, processed, and packed to meet international export standards.
Bold Grains | High Protein | Traditional Taste
Our Urad Dal Bold is a premium-grade lentil known for its bold grain size, rich texture, and high nutritional value. Naturally processed and hygienically packed, this dal is ideal for preparing a wide variety of Indian dishes including dal makhani, idli, dosa, vada, and curries.
Whole White Urad | High Protein | Naturally Processed
Our Urad Gota Medium (whole white urad dal without skin) is a premium-quality pulse, known for its creamy texture, rich taste, and high protein content. Carefully cleaned and naturally processed, this dal is widely used in Indian cooking for making idli, dosa batter, papad, vada, and traditional dals.
Bold Grains | Traditional Flavor | Protein-Rich Pulse
Our Urad Split Chilka Bold is a premium-quality split black gram with husk, known for its bold size, earthy flavor, and high nutritional content. Retaining its natural black outer covering, this dal is ideal for preparing traditional dishes like dal makhani, dal tadka, and rich curries.
Bold Grains | High Protein | Naturally Nutritious
Our Masoor Gota is a premium-grade whole red lentil with bold-sized grains, known for its rich earthy flavor and high protein content. Carefully cleaned and naturally processed, this lentil is ideal for preparing wholesome dals, soups, and stews, offering both taste and nutrition in every serving.
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