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Rajma White (Chitra)

Delicate Flavor | Creamy Texture | High in Protein & Fiber

Our Rajma White (Chitra) is a premium variety of kidney beans, known for its beautiful light cream color with brown streaks and its rich, nutty taste. This rajma is sourced from trusted farms and carefully processed to preserve its natural quality, aroma, and nutritional value.

Chitra Rajma is softer and quicker to cook compared to other rajma varieties, making it a favorite in Indian households for preparing delicious dishes like rajma masala, curry, and North Indian-style gravies. It absorbs spices beautifully and develops a creamy consistency once cooked.

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Product Highlights:

  • Premium-quality White (Chitra) Rajma beans

  • Naturally dried and unpolished for purity

  • Rich in protein, fiber, and essential minerals

  • Cooks faster and turns soft & creamy

  • Ideal for gravies, curries, stews, and rice combos

  • Hygienically cleaned and securely packed

Highly nutritious and versatile, Rajma White (Chitra) is the perfect pulse for daily cooking and festive meals alike. Whether for home kitchens or large-scale catering, it delivers consistent taste, texture, and quality every time.

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